Credit Suisse in Swiss Roll Form

Baked on : 25th May 2013


I am not sure if I am violating any trademarks. I did it out of love for this fabulous place where I used to work in. What makes it wonderful? It is the people. People whom I spend years working with. I cried on them, with them and for them. I spend a large part of my waking moments there.

It might be corny. Credit Suisse in swiss roll form. How apt! I basically piped or draw the wordings and logo before pouring the full batter in and bake. Every swiss roll is painstakingly hand drawn. I enjoyed the bank and now I am enjoying the process. 🙂


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